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  3. Ballotin Chocolat
Ballotin Chocolat
Weiss·Snacks · 3595181945921

Ballotin Chocolat

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar51.5%—›
  • Cocoa bean24.2%—›
  • Cocoa butter12.1%—›
  • Hazelnut6.1%—›
  • Aiguillette d'orange3%—
  • Orange1.5%—›
  • Sugar0.8%—›
  • Glucose syrup0.8%—›
  • Almond1.5%—›
  • Milk powder0.8%—
  • Cream0.4%—›
  • Butterfat0.2%—›
  • Cashew nuts<0.1%—
  • Glucose syrup<0.1%—›
  • Passionfruit<0.1%—
  • Passionfruit<0.1%—
  • Sugar<0.1%—›
  • Invert sugar syrup<0.1%—›
  • Hostie—
  • Potato starch—›
  • Water—›
  • Olive oil—›
  • Sunflower honey—
  • Lime—›
  • Dextrose—›
  • Emulsifier—
  • E322—
  • E175—
  • Orange—›
  • Cube orange—
  • Orange—›
  • Sugar—›
  • Glucose syrup—›
  • Pistachio nuts—
  • Lactose—›
  • Lemon zest—
  • Egg white—›
  • Gelling agent—
  • Fruit pectin—
  • Salt from guerande—
  • Vanilla—›
  • Arôme pain d'épices—
  • Espelette chili pepper—
  • Lemon oil—›
  • Ingrédient colorant—
  • Safflower concentrate—
  • Raising agent—
  • E500ii—
Show original label text

Sucre, fèves de cacao, beurre de cacao, NOISETTE, aiguillette d'orange (orange (57%), sucre, sirop de glucose), AMANDE, LAIT en poudre, crème (LAIT), beurre pâtissier (LAIT), NOIX DE CAJOU, sirop de glucose, purée fruit de la passion (passion (90%), sucre), sirop de sucre inverti, hostie (fécule de pomme de terre, eau, huile d'olive), miel de tournesol, citron vert, dextrose, émulsifiants: lécithines, or, orange déshydratée, cube orange (orange (57%), sucre, sirop de glucose), PISTACHE, LACTOSE (LAIT), zestes de citron, albumine d'ŒUF, gélifiant : pectine de fruits, sel de Guérande, vanille, arôme pain d'épices, piment d'Espelette, huile essentielle de citron, ingrédient colorant: extrait de carthame, poudre à lever: bicarbonate de soude.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02COCOACompoundNot assessed
  3. 03COCOA BUTTERCompoundNot assessed
  4. 04HAZELNUT, UNSPECIFIEDCompoundNot assessed
  5. 05ALMONDCompoundNot assessed
  6. 06CREAMCompoundNot assessed
  7. 07CORN SYRUPCompoundNot assessed
  8. 08INVERT SUGAR SYRUPCompoundNot assessed
  9. 09CALCIUM HYDROXIDECompoundHigh concern
  10. 10Calcium hydroxide, hydrateCompoundNot assessed
  11. 11CALCIUM OXIDECompoundNot assessed
  12. 12GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  13. 13GLUCOSECompoundNot assessed
  14. 14DEXTROSECompoundNot assessed
  15. 15ORANGECompoundNot assessed
  16. 16ANHYDROUS LACTOSECompoundNot assessed
  17. 17.BETA.-LACTOSECompoundNot assessed
  18. 18LACTOSECompoundNot assessed
  19. 19ALBUMENCompoundNot assessed
  20. 20VANILLACompoundHigh concern
  21. 21LEMON OILCompoundNot assessed

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