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- It50%—
- Ingredienti30%—
- Emmental20%—
- Minimo delle materie prime utilizzate20%—
- E altri formaggi10%—
- Acqua10%—
- Burro5%—
- Latte in polvere scremato2.5%—
- Sali di fusione1.3%—
- E3310.6%—
- E3390.3%⚠ Low
- E3410.2%⚠ Low
- E450<0.1%⚠ Low
- E452<0.1%⚠ Low
- Proteinnatte0.6%—
- Sale da cucina0.3%—
- és0.2%—›
- Ingredientes<0.1%—
- Emmental<0.1%—
- Mínimo de las materias utilizadas<0.1%—
- Y otro esos<0.1%—
- Agua<0.1%—
- Mantequilla<0.1%—
- Leche desnatada en polvo—
- Sales de fundido—
- E331—
- E339⚠ Low
- E341 AS2—
- Proteinas de la leche—
- Sal de cocina—
- De—›
- Zutaten—
- Käse—
- Mindestens 20% Emmentaleasser—
- Butter—›
- Magermilchpulver—
- Schmelzsalze—
- E331—
- E339⚠ Low
- E341⚠ Low
- E450⚠ Low
- E452⚠ Low
- Milcheiwechsalz—
- Nl—
- Ingrediënten—
- Kaas—
- Emmental kaas—
- Water—›
- Boter—
- Mager m eder—
- Smeltzouten—
- E331—
- E339⚠ Low
- E341⚠ Low
- E450⚠ Low
- E452⚠ Low
- Melkproteiïnen—
- Keukenzout—
Show original label text
IT - Ingredienti: emmental (20% minimo delle materie prime utilizzate) e altri formaggi, acqua, burro, latte in polvere scremato, sali di fusione (E331, E339, E341, E450, E452), proteinnatte, sale da cucina. ÉS - Ingredientes: emmental (20% mínimo de las materias utilizadas) y otro esos, agua, mantequilla, leche desnatada en polvo, sales de fundido (E331, E339, E341 AS2), proteinas de la leche, sal de cocina. DE - Zutaten: Käse (mindestens 20% Emmentaleasser, Butter, Magermilchpulver, Schmelzsalze (E331, E339, E341, E450, E452), Milcheiwechsalz. NL - Ingrediënten: Kaas (min 20% emmental kaas), water, boter, mager m eder, smeltzouten (E331, E339, E341, E450, E452), melkproteiïnen, keukenzout.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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