Image cache
Greenveil proxy cache
Asset write on fetch
- Yogurt52.6%—›
- Grade A pasteurized skim milk23.7%—
- Cream11.8%—›
- Milk protein concentrate5.9%—›
- Food starch3%—›
- E4281.5%—
- E440a0.7%—
- Microbial culture0.4%—
- Streptococcus thermophilus0.2%—›
- Lactobacillus delbrueckii sub sp<0.1%—
- Bulgaricus<0.1%—
- Lactobacillus paracasei<0.1%—›
- Propionibacterium freudenreichii<0.1%—
- Cucumbers—›
- Garlic—›
- Sea salt—›
- White vinegar—
- Dill—›
- E235—
Show original label text
yogurt, grade A pasteurized skim milk, cream, milk protein concentrate, food starch, gelatin, pectin, cultures, streptococcus thermophilus, lactobacillus delbrueckii sub sp. bulgaricus, lactobacillus paracasei, propionibacterium freudenreichii, cucumbers, garlic, sea salt, white vinegar, dill, natamycin
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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