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Greenveil proxy cache
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- Sugar37.3%—›
- Bretzels21.8%—
- Wheat flour11.3%—›
- Palm fat5.3%—
- Salt1%—›
- Malted wheat flour1%—
- Wheat starch1%—›
- Emulsifier1%—
- E4711%—
- Acidity regulator0.6%—
- E5240.6%—
- Yeast0.6%—›
- Corn16.7%—›
- Glucose syrup14.1%—›
- Butterfat8.2%—›
- Cream1.8%—›
- Sweet whey—
- Butter—›
- Sea salt—›
- Cane sugar syrup—
- Sunflower oil—›
- Emulsifier—
- E322—
- Soya lecithin—›
- Flavouring—
- Walnut—›
- De sésame—
Show original label text
Sucre, bretzels (farine de froment, graisse de palme, sel, farine de malt de blé, amidon de blé, émulsifiants mono-et diglycérides d'acides gras, correcteur d'acidité (hydroxyde de sodium) levure), maïs, sirop de glucose, beurre concentré, crème (6,4%), lactosérum doux concentré, beurre, sel de mer, sirop de sucre de canne, huile de tournesol, émulsifiant: lecithines (soja), arôme. Peut aussi contenir des traces de noisettes, d'amandes, d'autres noix ou de sésame.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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