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6 Madeleines bio cœur chocolat
Whaou!Snacks · 3255290253750

6 Madeleines bio cœur chocolat

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 13 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Ingrédients de nos madeleines50%No flag
  • FOURRAGE CHOCOLAT Gâteau50%No flag
  • Wheat flour50%No flag›
  • EggNo flag›
  • Colza oilNo flag›
  • Cane sugarNo flag›
  • Wheat syrupNo flag
  • Invert sugar syrupNo flag›
  • Natural flavouringNo flag
  • Raising agentNo flag
  • Phosphates de calcium · E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Carbonates de sodium · E500No flag
  • StarchNo flag›
  • SaltNo flag›
  • ThickenerNo flag
  • Gomme de guar · E412No flag
  • FillingNo flag
  • Wheat syrupNo flag
  • ChocolateNo flag›
  • Cocoa pasteNo flag
  • Cane sugarNo flag›
  • Cocoa butterNo flag›
  • Vanilla extractNo flag›
  • StarchNo flag›
  • Extrait de cacaoNo flag
  • Gelling agentNo flag
  • Pectine · E440aNo flag
  • Acidity regulatorNo flag
  • Dicitrate tricalciqueNo flag
Show original label text

INGRÉDIENTS DE NOS MADELEINES, FOURRAGE CHOCOLAT Gâteau 80%: Farine de blé* (29%), oeufs* (23%), huile de colza*, sucre de canne*, sirop de blé*, sirop de sucre inverti*, arômes naturels, poudres à lever : phosphates de calcium - carbonates de sodium, amidon*, sel, épaississant : gomme de guar*. Fourrage 20%: sirop de blé*, chocolat* 20% (masse de cacao*, sucre de canne*, beurre de cacao*, extrait de vanille*), amidon*, extrait de cacao*, gélifiant : pectine, correcteur d'acidité : dicitrate tricalcique. *ingrédients issus de l'agriculture biologique. Peut contenir des traces de lait et fruits à coque

Alerts

Declared allergens

This product declares Egg, Gluten.

Declared on pack via Open Food Facts · updated 13 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 3 low · 3 not assessed

3 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

19 items

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