Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 5 Oct 2020
Wheat crisp crackes
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 5 Oct 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour54.2%No flag
- Palm oil with tbhq added to preserve freshness5.7%No flag
- Contain 2% and less of0.7%No flag
- Raising agent<0.1%No flag
- Calcium phosphate · E341<0.1%No flag
- E500ii<0.1%No flag
- Colour<0.1%No flag
- Annatto · E160b<0.1%No flag
- Sodium sulfite · E221<0.1%No flag
Show original label text
Whole wheat flour, canola and/or soybean and/or palm oil with tbhq added to preserve freshness, sugar, corn starch, contain 2% or less of: salt, malted barley syrup, invert sugar, leavening (calcium phosphate and/or baking soda), color (annatto extract and oleoresin turmeric), sodium sulfite.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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