Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 19 Jun 2024
Buttermilk pancake mix
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Calcium phosphates).
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 19 Jun 2024
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Natural white" unbleached enriched flour50%No flag
- Niacin · E3756.3%No flag
- Riboflavin · E1010.8%No flag
- Raising agent12.5%No flag
- Monocalcium phosphate · E341i6.3%No flag
- E500ii3.1%No flag
- Natural buttermilk flavor3.1%No flag
- Total carbohydrate 27g dietary fiber 1g total sugars 3g includes 2g of added sugars protein 5g wheat montana farms1.6%No flag
- Bakery 10778 hwy0.8%No flag
- 2870.4%No flag
- Three forks0.2%No flag
- Mt 59752 www<0.1%No flag
- Wheatmontana<0.1%No flag
- Com safe handling instructions<0.1%No flag
- Raw flour is not ready to eat and must be thoroughly cooked before eating to prevent illness from naturally occurring bacteria<0.1%No flag
- Do not eat and play with raw dough<0.1%No flag
- Wash handsNo flag
- UtensilsNo flag
- And surfaces after handlingNo flag
- % daily valueNo flag
- Best if used by 04 22 2022No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
natural white" unbleached enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, and folic acid), cane sugar, leavening (monocalcium phosphate, sodium bicarbonate, and corn starch), salt, natural buttermilk flavor, contains: wheat total carbohydrate 27g dietary fiber 1g total sugars 3g includes 2g of added sugars protein 5g wheat montana farms , bakery 10778 hwy, 287, three forks, mt 59752 www,wheatmontana,com safe handling instructions: raw flour is not ready to eat and must be thoroughly cooked before eating to prevent illness from naturally occurring bacteria, do not eat or play with raw dough, wash hands, utensils, and surfaces after handling, % daily value* 10% 4% , 4% best if used by 04 22 2022
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Cane SugarLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Asset write on fetch
Ingredient content
Normalized label parsed
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