Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
The original slider cheeseburgers
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Bun51.1%No flag
- Niacin · E37512.2%No flag
- Riboflavin · E1011.5%No flag
- Contains 2% and less of<0.1%No flag
- Yeast salt<0.1%No flag
- Oat fibreNo flag
- Corn syrup solid diacetyl tartaric acid esters of monodiglyceridesNo flag
- Guar gum · E412No flag
- Calcium sulfate · E516No flag
- Sodium alginate · E401No flag
- Monocalcium phosphate · E341iNo flag
- Ammonium sulfate · E517No flag
- AscorbicacidNo flag
- Potassium iodate · E917No flag
- Azodicarbonamide · E927aNo flag
- Calcium peroxide · E930No flag
- L-cysteine hydrochloride · E920No flag
- HamburgerNo flag
- Sharp pasteurized process american cheeseNo flag
- Soured milkNo flag
- Sorbic acid · E200No flag
- PreservativeNo flag
- Sodium phosphate · E339No flag
- ColourNo flag
- Acetic acid · E260No flag
- Dehydrated onionNo flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Bun: enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, corn syrup, soybean oil, contains 2% or less of: yeast salt. wheat gluten, hydrogenated cottonseed oil, corn starch, calcium stearoyl lactylate, oat fiber, corn syrup solid diacetyl tartaric acid esters of mono-diglycerides, guar gum, monoglycerides, calcium sulfate, sodium alginate, monocalcium phosphate, ammonium sulfate, ascorbicacid, potassium iodate, azodicarbonamide, calcium peroxide, l-cysteine hydrochloride, enzymes. hamburger: beef. sharp pasteurized process american cheese: cultured milk, water, cream, sodium citrate, salt, sorbic acid (preservative), sodium phosphate, artificial color, enzymes, acetic acid, soy lecithin. water, dried onion, salt, pepper.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- IronModerate concern
- Folic AcidModerate concern
- WaterModerate concern
6 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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