White confetti cake bites enrobed in white fondant icing topped with confetti sprinkles

Of fatty acids, salt, sodium stearoyl lactylate, vital wheat gluten, whey), powdered sugar (cornstarch, eggs), water, soybean oil, sugar, pastel confetti (sugar, rice flour, vegetable oil (palm kernel and/or palm oil), corn starch, cellulose gum, carrageenan, dextrose, soy lecithin, titanium dioxide (color), yellow 5, maltodextrin, red 3, yellow 6, artificial flavor, blue 1), palm oil, corn syrup, natural and artificial flavors, icing stabilizer (dextrose, calcium sulfate, calcium carbonate, agar agar, contains 2% or less locust bean gum, mono - & diglycerides), corn syrup solids, glycerin, icing stabilizer (dextrose, calcium sulfate, calcium carbonate, agar and 2% or less of each of the following: salt, mono - and diglycerides, titanium dioxide (color), locust bean gum, corn starch, artificial flavor, sodium aluminosilicate [flow aid], titanium dioxide (color), sodium propionate (preservative).