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Snacks · 0045084225079

White iced rolls

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour51.6%No flag
  • Wheat flour26%No flag›
  • Barley malt flour12.8%No flag›
  • Niacin · E3756.4%No flag
  • Iron3.2%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water24.2%No flag›
  • Sugar12.1%No flag›
  • High fructose corn syrup6.1%No flag›
  • Margarine3%No flag›
  • Palm oil1.5%No flag›
  • Soya oil0.8%No flag›
  • Water0.4%No flag›
  • Salt0.2%No flag›
  • Contains less than 2% of<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Sodium benzoate · E211<0.1%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • A preservative<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Natural and artificial flavouringNo flag
  • Retinyl palmitateNo flag›
  • E160aiNo flag
  • ColourNo flag
  • CholecalciferolNo flag›
  • WheyNo flag›
  • Palm oil1.5%No flag›
  • Yeast0.8%No flag›
  • Contains 2% and less of0.4%No flag
  • Egg white0.4%No flag›
  • Eggs0.2%No flag›
  • Mono- and diglycerides · E471<0.1%No flag
  • Corn syrup<0.1%No flag›
  • Cinnamon<0.1%No flag›
  • Food starch-modified<0.1%No flag›
  • SaltNo flag›
  • CocoaNo flag›
  • DextroseNo flag›
  • Ethoxylated mono- and diglycerideNo flag
  • Agar · E406No flag
  • WheyNo flag›
  • Soya lecithinNo flag›
  • Natural and artificial flavouringNo flag
  • Calcium sulfate · E516No flag
  • ColourNo flag
  • MonoglycerideNo flag›
  • Raising agentNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Monocalcium phosphate · E341iNo flag
  • Skimmed milkNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Ascorbic acid · E300No flag
  • EnzymeNo flag›
  • Calcium peroxide · E930No flag
  • Caramel color · E150aNo flag
  • TurmericNo flag›
  • ColourNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, high fructose corn syrup, margarine (palm oil, soybean oil, water, salt, contains less than 2% of: mono & diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural & artificial flavor, vitamin a palmitate, beta carotene [color], vitamin d3, whey), palm oil, yeast, contains 2% or less of: egg whites, eggs, mono - and diglycerides, corn syrup, cinnamon, food starch-modified, salt, cocoa, dextrose, ethoxylated mono - and diglyceride, agar, whey, soy lecithin, natural & artificial flavor, calcium sulfate, artificial color, monoglyceride, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), nonfat milk, calcium propionate (preservative), ascorbic acid, enzymes, calcium peroxide, caramel color, turmeric (for color).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 11 not assessed

11 of 18 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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