Declared allergens
This product declares Dairy, Peanut, Soy.
Declared on pack via Open Food Facts · updated 28 Feb 2022
White peanut butter eggs
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Peanut
- Soy
Declared on pack via Open Food Facts · updated 28 Feb 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Palm6.2%No flag
- Skimmed milk3.1%No flag
- Contains 2% and less of0.4%No flag
- Lecithin · E322i<0.1%No flag
- Glycerin · E422<0.1%No flag
- Tbhq · E319<0.1%No flag
- Citric acid · E330No flag
- PreservativeNo flag
- Artificial flavouringNo flag
- Tocopherols · E306No flag
- PreservativeNo flag
- Pgpr · E476No flag
- EmulsifierNo flag
Show original label text
Peanuts; sugar; vegetable oil (palm, shea, sunflower, palm kernel and/or safflower oil); dextrose; nonfat milk; corn syrup; lactose (milk); contains 2% or less of: salt; hydrogenated vegetable oil (palm kernel and palm oil); lecithin (soy); cornstarch; glycerin; tbhq and citric acid (to maintain freshness); vanillin (artificial flavor); tocopherols (to maintain freshness); pgpr (emulsifier).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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