Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
White sandwich bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour55.6%No flag
- Niacin · E3753.4%No flag
- A b vitamin3.4%No flag
- Riboflavin · E1010.8%No flag
- Yeast nutrients0.5%No flag
- Calcium sulfate · E5160.3%No flag
- Ascorbic acid · E3000.3%No flag
- Flour treatment agent3.5%No flag
- Ammonium chloride · E5100.5%No flag
- Sodium stearoyl lactylate · E4810.3%No flag
- Ethoxylated mono- and diglycerides0.2%No flag
- Ammonium phosphate · E3420.1%No flag
- E341ii0.1%No flag
Show original label text
Enriched wheat flour (flour, barley malt, ferrous sulfate [iron], niacin [a b vitamin], thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, high fructose corn syrup, yeast, salt, soybean oil, wheat gluten, yeast nutrients (calcium sulfate, ascorbic acid), dough conditioners (ammonium chloride, sodium stearoyl lactylate, ethoxylated mono and diglycerides, ammonium phosphate, dicalcium phosphate, calcium dioxide).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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