Declared allergens
This product declares Dairy, Gluten, Shellfish, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 3 Mar 2022
White wine shrimp
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Shellfish
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 3 Mar 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mafalda pasta55.6%No flag
- Niacin · E37513.4%No flag
- Riboflavin · E1011.7%No flag
- White wine sauce22.2%No flag
- Concentrated lemon juice0.2%No flag
- Dried oregano<0.1%No flag
- Broccoli florets11.1%No flag
- E452vi0.4%No flag
- To retain moisture0.4%No flag
- Parmigiano reggiano1.4%No flag
- Cellulose · E4601%No flag
- Anti caking agent1%No flag
Show original label text
Mafalda pasta (durum wheat semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid), white wine sauce (water, white wine [contains sulfites], onion, modified food starch, soybean oil, salt, butter, [pasteurized cream {milk}], lemon juice concentrate, parsley, basil, dried oregano, white pepper), broccoli florets, shrimp (shrimp, salt, sodium tripolyphosphate [to retain moisture], butter (cream, salt), parmesan cheese ([pasteurized skim milk, cheese cultures, salt, enzymes], powdered potato starch and cellulose [added to prevent caking]).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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