Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 10 Jul 2025
Flour Tortillas
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 10 Jul 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Niacin · E37512.8%No flag
- Riboflavin · E1011.6%No flag
- Interesterified soybean oil12.2%No flag
- Contains less than2%No flag
- Raising agent1.5%No flag
- E500ii0.5%No flag
- Sodium aluminum phosphate · E5411%No flag
- Mono- and DIGLYCERIDES · E4711%No flag
- Sodi5.2%No flag
Show original label text
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOYBEAN OIL, CONTAINS LESS THAN 2%: LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SALT, MONO & DIGLYCERIDES, SODI
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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