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  3. Assorted chocolates
Assorted chocolates
Whitman's·Snacks · 0076740070412

Assorted chocolates

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milk chocolate52.4%—
  • Sugar26.6%—›
  • Whole milk12.9%—
  • Cocoa butter6.4%—›
  • Chocolate3.2%—›
  • Soya lecithin1.6%—›
  • Emulsifier1.6%—
  • Vanillin1.6%—›
  • Artificial flavouring1.6%—
  • Corn syrup23.8%—›
  • Sugar11.9%—›
  • Dark chocolate6%—
  • Sugar3%—›
  • Chocolate1.5%—›
  • Cocoa butter0.7%—›
  • Milkfat0.4%—›
  • Soya lecithin0.2%—›
  • Emulsifier0.2%—
  • Vanillin0.2%—›
  • Artificial flavouring0.2%—
  • Peanut paste3%—
  • Peanuts1.5%—›
  • Hydrogenated oil0.7%—
  • Cottonseed oil0.4%—›
  • Rapeseed oil0.4%—›
  • Soya oil0.4%—›
  • Salt0.4%—›
  • Cream1.5%—›
  • Pecan nut0.7%—›
  • Coconut with sodium metabisulfite0.4%—
  • Preserves whiteness0.4%—
  • Milk0.2%—›
  • Palm kernel oil<0.1%—›
  • E420<0.1%—
  • Invert sugar<0.1%—›
  • Hydrogenated vegetable oils<0.1%—›
  • Palm kernel oil—›
  • Soya bean—›
  • Brown sugar—›
  • Salt—›
  • Molasses—›
  • Natural flavouring—
  • Mono- and diglycerides with citric acid—
  • Antioxidant—
  • Soya lecithin—›
  • Emulsifier—
  • E330—
  • E1103—
  • Enzyme—›
  • Sodium metabisulphite (E223)⚠ Moderate
Show original label text

Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, corn syrup, sugar, dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), vanillin (artificial flavor)}, peanut butter (dry roasted peanuts, hydrogenated cottonseed/rapeseed oil, soy oil, salt), cream, pecans, coconut with sodium metabisulfite (preserves whiteness), condensed milk, palm kernel oil, sorbitol, invert sugar, hydrogenated vegetable oils (palm kernel, soybean), brown sugar, salt, molasses, natural flavors, mono and diglycerides with citric acid (antioxidant), soy lecithin (emulsifier), citric acid and invertase (enzyme).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04CREAMCompoundNot assessed
  5. 05PECANCompoundNot assessed
  6. 06MILKCompoundNot assessed
  7. 07PALM KERNEL OILCompoundNot assessed
  8. 08INVERT SUGARCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, hydrogenatedCompoundNot assessed
  10. 10LIGHT BROWN SUGARCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12MOLASSESCompoundNot assessed
  13. 13BEET MOLASSESCompoundNot assessed
  14. 14SOYBEAN LECITHINCompoundNot assessed
  15. 15Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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