Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Whole foods market, hamburger buns, sesame seed
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Ingredients
- Non-gmo soybean oil3%No flag
- Calcium sulfate · E5160.5%No flag
- Ascorbic acid · E3000.5%No flag
- Topped with sesame seeds7.9%No flag
Show original label text
Unbleached wheat flour, water, cane sugar, non-gmo soybean oil, sea salt, yeast, cultured wheat flour, vinegar, calcium sulfate, wheat starch, ascorbic acid, topped with sesame seeds
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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