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  2. Brown Butter Chocolate Chunk Mini Cookie
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Whole Foods Market·0269900000002

Brown Butter Chocolate Chunk Mini Cookie

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Semi Sweet Chocolate Chunks60.8%—
  • Sugar34.8%—›
  • Chocolate13%—›
  • Cocoa butter6.5%—›
  • Salt6.5%—›
  • Wheat Flour21.1%—›
  • Wheat flour10.8%—›
  • Barley malt flour5.2%—›
  • E3752.6%—
  • Iron1.3%—›
  • Thiamin mononitrate0.6%—›
  • E1010.3%—
  • Folic acid0.3%—›
  • Butter3%—›
  • Cream2%—›
  • E2700.5%—
  • Starter distillate0.5%—
  • Brown Sugar2.5%—›
  • Sugar2.5%—›
  • Evaporated cane2.5%—
  • Liquid Egg2.5%—
  • E3302.5%—
  • Milk powder2%—
  • Milk protein concentrate1.3%—›
  • Skimmed milk powder0.3%—
  • Lactose0.3%—›
  • Sea Salt1%—›
  • E500ii1%—
  • Vanilla flavouring3.6%—
  • Water1%—›
  • E4220.5%—
  • Alcohol0.3%—›
  • E150a0.3%—
  • Vanilla extract1.5%—›
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Semi Sweet Chocolate Chunks (sugar, unsweetened chocolate, cocoa butter, salt), Wheat Flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Butter (3%) (pasteurized cream, lactic acid, starter distillate), Brown Sugar, Organic Sugar (evaporated cane), Liquid Egg (citric acid added), Powdered Milk (2%) (milk protein concentrate, non-fat dry milk, lactose), Sea Salt, Baking Soda, Vanilla Flavor (water, glycerin, alcohol, caramel color, vanilla extract)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02BUTTERCompoundNot assessed
  3. 03LIGHT BROWN SUGARCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06SEA SALTCompoundNot assessed

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