Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Chinese Black Pepper Sauce
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Ingredients
- Tamari soy sauce53.6%No flag
- Tapioca syrup23.2%No flag
- White vinegar6.2%No flag
- Non-gmo corn starch3.1%No flag
- Natural flavouring0.2%No flag
- Xanthan gum · E415<0.1%No flag
- Dehydrated onion<0.1%No flag
- Black pepper extract<0.1%No flag
Show original label text
ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL), TAPIOCA SYRUP, SUGAR, WHITE VINEGAR, NON-GMO CORN STARCH, BLACK PEPPER, GARLIC, CULTURED DEXTROSE, NATURAL FLAVOR, XANTHAN GUM, DRIED ONION, DRIED YEAST, BLACK PEPPER EXTRACT, CITR
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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