Whole foods market, macaroni and cheese pasta salad

Pasta (semolina, durum wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), mayonnaise (expeller pressed canola oil, cage free eggs, honey, distilled vinegar, salt, lemon juice, salt, lemon juice, vitamin e), celery, cheddar cheese (pasteurized milk, enzymes, salt, annatto (natural color)), monterey jack cheese onions, bell peppers, dijon mustard (distilled vinegar, mustard seeds, salt, white wine, citric acid, tartaric acid, turmeric), parsley canola oil, salt, red wine vinegar, cajun style spice (dextrose, salt, black pepper, red pepper, white pepper, paprika, onion and garlic powder).