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Whole Foods Market, Harry's Farmers Market Ltd.Plant Based Foods And Beverages · 0723055050690

Whole foods market, organic challah bread

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 26 Feb 2026

Ingredients

  • Wheat flour54.5%No flag
  • Wheat flour29.5%No flag
  • Barley malt flour25%No flag
  • Filtered water22.7%No flag
  • Canola oil11.4%No flag
  • Cage-free eggs5.7%No flag
  • Cage-free egg yolks2.8%No flag
  • Honey1.4%No flag
  • Sugar0.7%No flag
  • Fresh yeast0.4%No flag
  • Flour treatment agent0.2%No flag
  • Wheat flour<0.1%No flag
  • Natural enzymes<0.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • Salt<0.1%No flag
  • Wheat flour<0.1%No flag
Show original label text

Organic wheat flour, (organic wheat flour, organic malted barley flour), filtered water, organic canola oil, organic cage-free eggs, organic cage-free egg yolks, organic honey, organic sugar, fresh yeast, organic dough conditioner (organic wheat flour, natural enzymes, ascorbic acid), salt, cultured organic wheat flour.

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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