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Cheese Stuffed Rigatoni

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 23 Feb 2025

Ingredients

  • Dough52.8%No flag
  • Durum wheat flour27.8%No flag
  • Durum wheat flour25%No flag
  • Niacin · E37523.6%No flag
  • Ferrous sulfate11.8%No flag
  • Thaimin5.9%No flag
  • Mom nitrate3%No flag
  • Riboflavin · E1011.5%No flag
  • Folic acid0.7%No flag
  • Water0.4%No flag
  • Filling0.2%No flag
  • Whey ricotta cheese<0.1%No flag
  • Whey<0.1%No flag
  • Milk<0.1%No flag
  • Vinegar<0.1%No flag
  • Salt<0.1%No flag
  • Water<0.1%No flag
  • BreadcrumbsNo flag
  • Wheat flourNo flag
  • YeastNo flag
  • SugarNo flag
  • SaltNo flag
Show original label text

DOUGH: ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THAIMIN, MOM NITRATE, RIBOFLAVIN, FOLIC ACID), WATER. FILLING: WHEY RICOTTA CHEESE (PASTEURIZED WHEY, MILK, VINEGAR, SALT), WATER, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 23 Feb 2025

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 10 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

18 items

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