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Whole foods market, cauliflower & cheese soup

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.2%No flag›
  • Cauliflower23.9%No flag›
  • Fresh cream12%No flag
  • Cream6%No flag›
  • Carrageenan · E4076%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Celery6%No flag›
  • Carrot3%No flag›
  • Cheddar cheese1.5%No flag
  • Pasteurised milk0.7%No flag
  • Lactic ferments0.4%No flag
  • Salt0.2%No flag›
  • Enzyme<0.1%No flag›
  • Annatto · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Cellulose · E460<0.1%No flag
  • Anti-caking<0.1%No flag
  • Onion0.7%No flag›
  • Potato0.4%No flag›
  • Flour0.2%No flag›
  • Wheat flour<0.1%No flag›
  • Barley malt flour<0.1%No flag›
  • Niacin · E375<0.1%No flag
  • Iron<0.1%No flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • ButterNo flag›
  • Sweet creamNo flag
  • Natural flavouringNo flag
  • Monterey jack cheeseNo flag
  • Pasteurised milkNo flag
  • Pasteurized park skim milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • E460iiNo flag
  • Parmigiano reggianoNo flag
  • Pasteurized semi skimmed milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • Enzymes powdered cellloseNo flag
  • SaltNo flag›
  • Vegetable baseNo flag
  • Vegetable concentrateNo flag
  • TomatoNo flag›
  • MushroomNo flag›
  • OnionNo flag›
  • CarrotNo flag›
  • CeleryNo flag›
  • Sunflower oilNo flag›
  • SugarNo flag›
  • SaltNo flag›
  • Natural flavouringNo flag
  • Corn starchNo flag›
  • White pepperNo flag›
Show original label text

Water, cauliflower, heavy cream (cream, carrageenan), celery, carrot, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto, cellulose [anti-caking]), onion, potato, flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], butter [sweet cream, natural flavoring], monterey jack cheese (pasteurized milk, pasteurized park skim milk, cheese cultures, salt, powdered cellulose), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes powdered celllose), salt, vegetable base (vegetable concentrates [tomato, mushroom, onion, carrot, celery, sunflower oil], sugar, salt and natural flavors), cornstarch, white pepper.

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 moderate · 2 low · 9 not assessed

9 of 16 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

23 items

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