Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Whole grain bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour24%No flag
- Whole oat groats6%No flag
- Wholemeal oat flour1.5%No flag
- Contains 2% and less of the following0.4%No flag
- Oat flakes<0.1%No flag
- Cracked oats<0.1%No flag
- QuinoaNo flag
- Oat flakesNo flag
- Ascorbic acid · E300No flag
Show original label text
Water, whole wheat flour, unbleached wheat flour, whole oat groats, wheat gluten, whole oat flour, honey, contains 2% or less of the following: brown sugar, canola oil, oat flakes, yeast, cracked oats, sugar, quinoa flakes, rolled oats, salt, cultured wheat flour, toasted steel cut oats, oat bran, organic wheat starch, organic soy lecithin, spices, vinegar, ascorbic acid, enzymes.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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