Skip to content
Saving recent analysis
Whole Grain White Bread
0071673012126

Whole Grain White Bread

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 6 Dec 2022

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Whole white wheat flour54.5%No flag
  • Water16.8%No flag›
  • Fortified wheat flour8.4%No flag
  • Flour4.9%No flag›
  • Barley malt flour1.5%No flag›
  • Reduced iron0.8%No flag›
  • Niacin · E3750.5%No flag
  • Thiamin mononitrate0.3%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Sugar5.2%No flag›
  • Wheat gluten3.5%No flag›
  • Yeast2.6%No flag›
  • Vegetable oil2%No flag›
  • Soya bean2%No flag›
  • Salt1.6%No flag›
  • Preservative1.3%No flag
  • Calcium propionate · E2821%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Sorbic acid · E2000.3%No flag
  • Datem · E472e1.1%No flag
  • Monoglycerides0.9%No flag›
  • Calcium sulfate · E5160.8%No flag
  • Soya lecithin0.7%No flag›
  • Grain vinegar0.6%No flag
Show original label text

Whole white wheat flour, water, enriched wheat flour (flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid), sugar, wheat gluten, yeast, vegetable oil (soybean), salt, preservatives (calcium propionate, sorbic acid), DATEM, monoglycerides, calcium sulfate, soy lecithin, grain vinegar.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 4 not assessed

4 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

14 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.