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Wholemeal belgian waffles
Snacks · 5051882203008

Wholemeal belgian waffles

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Soy

Declared on pack via Open Food Facts · updated 14 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Spelt flour30%No flag
  • Margarine22%No flag›
  • Palm oil12.8%No flag›
  • Coconut oil4.6%No flag›
  • Rapeseed oil2.3%No flag›
  • Emulsifier2.3%No flag
  • Mono- and diglycerides of fatty acids · E4712.3%No flag
  • Coconut sugar14%No flag
  • Eggs8%No flag›
  • Water7.5%No flag›
  • Agave syrup6.6%No flag›
  • Corn starch5.3%No flag›
  • Soya flour3.3%No flag›
  • Stabiliser1.6%No flag
  • Glycerol · E4221.6%No flag
  • Raising agent0.8%No flag
  • Diphosphates · E4500.8%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Sodium carbonates · E5000.4%No flag
  • Calcium phosphates · E3410.2%No flag
  • Stabiliser0.1%No flag
  • Gum arabic · E4140.1%No flag
  • Salt<0.1%No flag›
  • Emulsifier<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Natural flavouring<0.1%No flag
Show original label text

wholemeal spelt flour (30%), margarine (palm oil and coconut oil, rapeseed oil, emulsifier : mono - and diglycerides of fatty acids), coconut sugar (14%), eggs, water, agave syrup, corn starch , soy flour, stabilizer : glycerol; leavening agents : diphosphates, sodium carbonates, calcium phosphates; stabilizer : gum arabic; salt, emulsifier : soya lecithin; natural flavour. may contain traces of milk and sesame.

Alerts

Declared allergens

This product declares Egg, Soy.

Declared on pack via Open Food Facts · updated 14 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

16 items

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