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Wijko8718053070865

Wijko Satésaus Hot Kant en Klaar 520 g

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Benzoic acid).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Peanut
  • Soy

Declared on pack via Open Food Facts · updated 15 Dec 2025

Ingredients

  • Water46.7%No flag
  • Peanut24%No flag
  • Sugar12.6%No flag
  • Soy sauce8.9%No flag
  • Water4.6%No flag
  • Soya bean2.2%No flag
  • Salt1.1%No flag
  • Wheat0.5%No flag
  • Preservative0.5%No flag
  • Kaliumsorbaat · E2020.5%No flag
  • Vinegar4.5%No flag
  • Hydrolysed soy protein2.2%No flag
  • Whey powder1.1%No flag
  • Sambal0.6%No flag
  • Red chili pepper0.6%No flag
  • SaltNo flag
  • AcidNo flag
  • Azijnzuur · E260No flag
  • PreservativeNo flag
  • Benzoëzuur · E210Moderate

    Preservative; benzene-formation potential with ascorbic acid; intolerance reactions.

  • Modified starchNo flag
  • Rapeseed oilNo flag
  • SpiceNo flag
  • SaltNo flag
  • EmulsifierNo flag
  • Soya lecithinNo flag
  • AcidNo flag
  • Melkzuur · E270No flag
  • Natriumlactaat · E325No flag
  • OnionNo flag
  • GingerNo flag
  • PreservativeNo flag
  • Kaliumsorbaat · E202No flag
  • FlavouringNo flag
  • Paprika or bell pepperNo flag
Show original label text

Water, PINDA'S 24%, suiker, sojasaus (water, SOJABONEN, zout, TARWE, conserveermiddel (kaliumsorbaat)), azijn, gehydrolyseerd SOJA-eiwit, weipoeder (MELK), sambal (rode pepers 1,1%, zout, voedingszuur (azijnzuur), conserveermiddel (benzoëzuur)), gemodificeerd zetmeel, raapzaadolie, specerijen, zout, emulgator (SOJALECITHINE), voedingszuren (melkzuur, natriumlactaat), uienpoeder, gember, conserveermiddel (kaliumsorbaat), aroma, extract van paprika.

Alerts

Declared allergens

This product declares Dairy, Gluten, Peanut, Soy.

Declared on pack via Open Food Facts · updated 15 Dec 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Benzoic acidPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 14 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

19 items

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