Declared allergens
This product declares Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 26 Dec 2022
Wild Creamery Plant Based Spinach Dip
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 26 Dec 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cashew nuts3%No flag
- Tapioca flour1.5%No flag
- Contains 2% and less of0.4%No flag
- Nutritional yeast0.4%No flag
- Dehydrated onion<0.1%No flag
- Citric acid · E330No flag
Show original label text
water, sunflower oil, coconut oil*, spinach, cashews*, tapioca flour, lemon juice*, contains 2% or less of: nutritional yeast, sea salt, dehydrated onion, dehydrated carrot, dehydrated tomato, garlic powder, chickpeas*, cabbage*, oats*, citric acid, cultured dextrose, *organic ingredients
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Sunflower OilLow concern
- Coconut OilLow concern
8 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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