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- Scallops60%—›
- UNCURED BACON NO NITRATES and NITRITES ADDED20%—
- Pork10%—›
- Water5%—›
- Brown sugar2.5%—›
- Less than 2% salt1.3%—
- Vinegar0.6%—›
- Celery powder0.3%—
- Sea salt0.3%—›
- Except those naturally occurring in cultured celery powder10%—
- Sea salt5%—›
- Sea scallops5%—
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SCALLOPS, UNCURED BACON NO NITRATES OR NITRITES ADDED* (PORK, WATER, BROWN SUGAR, LESS THAN 2% SALT, VINEGAR, CULTURED CELERY POWDER AND SEA SALT). *EXCEPT THOSE NATURALLY OCCURRING IN CULTURED CELERY POWDER AND SEA SALT., SEA SCALLOPS
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Per-ingredient concern · chemical identity, not food safety
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