Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 22 Feb 2025
Natural Parmesan Garlic & Herb Pita Chips
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium phosphates).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 22 Feb 2025
Ingredients
- Fortified wheat flour52%No flag
- Niacin · E3756.4%No flag
- Riboflavin · E1010.8%No flag
- Parmigiano reggiano1.5%No flag
- Pasteurised milk0.8%No flag
- Lactic ferments0.4%No flag
- Cellulose · E460<0.1%No flag
- Corn maltodextrin<0.1%No flag
- Oat fibre<0.1%No flag
- Cultured wheat starch<0.1%No flag
- Cultured wheat flourNo flag
- High oleic sunflower oilNo flag
- Cheddar cheeseNo flag
- Natural flavouringNo flag
- Includes enzyme modified parmesan cheese solidsNo flag
- Whey powderNo flag
- E339iiNo flag
- Ascorbic acid · E300No flag
- Distilled white vinegarNo flag
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, WHEY PERMEATE, RYE FLOUR, MALTED BARLEY FLOUR, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE), SEA SALT, SUGAR, DEHYDRATED ROASTED GARLIC, CORN MALTODEXTRIN, YEAST, OAT FIBER, CULTURED WHEAT STARCH AND WHEAT FLOUR, CULTURED WHEAT FLOUR, HIGH OLEIC SUNFLOWER OIL, CHEDDAR CHEESE SOLIDS, NATURAL FLAVOR (INCLUDES ENZYME MODIFIED PARMESAN CHEESE SOLIDS), SALT, WHEY POWDER, DISODIUM PHOSPHATE, PARSLEY, ASCORBIC ACID, ENZYMES, DISTILLED WHITE VINEGAR.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 13 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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