Declared allergens
This product declares Egg, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Gluten Free Chocolate Vanilla Creme Cookies
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Tapioca starch11.5%No flag
- Xanthan gum · E415<0.1%No flag
- Carrageenan · E407<0.1%No flag
- Acacia gum · E414<0.1%No flag
- Natural flavouring0.4%No flag
- Citric acid · E330<0.1%No flag
- E500ii<0.1%No flag
- E503ii<0.1%No flag
Show original label text
Sugar, gluten free flour (tapioca starch, corn flour, corn starch, potato starch, rice flour, soy flour, potato flour, xanthan gum, carrageenan, acacia gum), palm oil, canola oil, cocoa powder (processed with alkali), invert sugar, corn starch, natural flavors, dried egg white (egg whites, citric acid, yeast), sea salt, sodium bicarbonate, ammonium bicarbonate, soy lecithin.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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