Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 30 Nov 2025
Japanese Kimchi
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 30 Nov 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Chinese cabbage54.2%No flag
- Daikon radish22.9%No flag
- Horseradish root2.9%No flag
- Tamari soy sauce1.4%No flag
- Red miso paste0.7%No flag
- Ethyl alcohol · E1510<0.1%No flag
- Orange zest<0.1%No flag
Show original label text
Napa cabbage, daikon radish, carrots, water, horseradish root, tamari soy sauce (water, soybeans, salt), red miso (water, soybean, rice, salt, ethyl alcohol), sea salt, ginger, garlic, orange peel, chili pepper.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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