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- Fruits50%—
- Apricot25%—›
- Rhubarb25%—›
- Apple extract31.3%—›
- Gelling agent9.4%—
- E440a9.4%—
- Acid4.7%—›
- E3304.7%—
- Preservative4.7%—
- E2004.7%—
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50% fruits (25% abricots, 25% rhubarbe), concentré de pomme, gélifiant: pectine, acidifiant: acide citrique, conservateur: acide sorbique
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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