Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Dessert Cake
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Titanium dioxide).
- Critical
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Vegetable fat15.3%No flag
- Palm kernel fat15.3%No flag
- In unterschiedlichen Gewichtsanteilen5.3%No flag
- Glucose fructose syrup1.3%No flag
- Stabiliser0.7%No flag
- Fettreduzierter Kakao0.2%No flag
- Min0.2%No flag
- HydrogencarbonatNo flag
- E4501No flag
- EmulsifierNo flag
- E471No flag
- E475No flag
- Acidity regulatorNo flag
- E334No flag
- PreservativeNo flag
- E282Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- E202No flag
- Gelling agentNo flag
- E406No flag
- ColourNo flag
- E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- ThickenerNo flag
- E415No flag
- FlavouringNo flag
Show original label text
Zucker, Weizenmehl, vollständig hydriertes Pflanzenfett (Palmkern), Pflanzenöle (Sonnenblume, Soja) in unterschiedlichen Gewichtsanteilen, Eier, Glucose-Fructose-Sirup, Stabilisatoren, Wasser, fettreduzierter Kakao (min. 2%), hydrogencarbonat, E4501), Emulgatoren (E471, E475, Sonnenblumenlecithin), Stärke, Weizenstärke, Säureregulator (E334), Konservierungsmittel (E282, E202), Geliermittel (E406), Farbstoff (E171), Verdickungsmittel (E415), Salz und Aroma. Kann Spuren von Schalenfrüchten und Soja enthalten.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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