Lyoner by WILLMS · GreenveilSaving recent analysisLyoner
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
- Pork meat68%—
- Paprika or bell pepper14%—
Water9%—›- Beef meat6%—
- Schweinespeck jodiertes Speisesalz1.5%—
Salt0.8%—- E917
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
10 items
0.8%
—
Spice0.8%—›
Pepper0.4%—
Cardamom0.2%—
Nutmeg<0.1%—Zwiebel Paprika<0.1%—
Ginger<0.1%—
Carrot<0.1%—
Parsnip<0.1%—
Coriander<0.1%—›Show original label text
Schweinefleisch' (68 %), Paprika' (14 %), Trinkwasser, Rindfleisch' (6 %), Schweinespeck jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze (Pfeffer', Kardamom, Muskat, Zwiebel Paprika', Ingwer', Karotte', Pastinake'), Stabilisator: Natriumcitrate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit. aus kontrolliert ökologischer Landwirtschaft. , Koriander,
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
W
Willms W
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