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Feinschmecker Salami
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat53.6%No flag
- Beef meat23.2%No flag
- Iodised salt2.1%No flag
- Kaliumiodat · E9171%No flag
- Antioxidant2.1%No flag
- Natriumascorbat · E3012.1%No flag
- Preservative2.1%No flag
- Natriumnitrit · E2502.1%No flag
- Maturing ferments2.1%No flag
- Buchenholz2.1%No flag
- Smoke2.1%No flag
- Salami2.1%No flag
- Hergestellt aus 119g Schweinefleisch und 21 g Rindfleisch1.4%No flag
- DE EV 57 EG Unter+7 °C1.4%No flag
Show original label text
Schweinefleisch, Rindfleisch, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Traubenzucker,Gewürze, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Reifekulturen, Buchenholz - rauch. 100 g Salami, hergestellt aus 119g Schweinefleisch und 21 g Rindfleisch. DE EV 57 EG Unter+7 °C
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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