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Fruit Cake
Winkies·Snacks · 8906005610942

Fruit Cake

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Refined wheat flour50%—
  • Refined wheat flour50%—
  • Sugar25%—›
  • Water12.5%—›
  • Palm olein6.3%—
  • Vanilla3.1%—›
  • Milk solids1.6%—›
  • Raising agent0.8%—
  • E5000.8%—
  • E3411.6%⚠ Low
  • Dextrose0.8%—›
  • Refined wheat flour0.4%—
  • Refined wheat flour0.4%—
  • Starch0.2%—›
  • Modified starch<0.1%—›
  • E1412<0.1%—
  • E1440<0.1%—
  • E1442<0.1%—
  • Acidity regulator<0.1%—
  • E330<0.1%—
  • Improver<0.1%—
  • E170<0.1%—
  • Emulsifier<0.1%—
  • E433⚠ Low
  • E471—
  • E4726—
  • E477—
  • Stabiliser—
  • E415—
  • E412—
  • E450⚠ Low
  • Glazed fruits—
  • Papaya—›
  • Sugar—›
  • Acidity regulator—
  • E330—
  • Synthetic food colour—
  • E110⚠ High
  • E102⚠ High
  • E143—
  • E124⚠ High
  • Raisin—›
  • Humectants—
  • E422—
  • E420—
  • Cake gel—
  • E471—
  • E477—
  • E490—
  • E420—
  • E412—
  • E202—
  • Preservative—
  • E200—
  • E282⚠ Low
  • Ims 211—
  • Acidity regulator—
  • E260—
  • Edible common salt—›
  • Stabiliser—
  • E412—
  • E415—
  • Sodium benzoate (E211)⚠ Moderate
Show original label text

REFINED WHEAT FLOUR (MAIDA), SUGAR, WATER, PALMOLEIN OIL, VANILLA CONCENTRATE (MILK SOLIDS (33%), LEAVENING AGENTS [INS 500), INS 341, DEXTROSE, REFINED WHEAT FLOUR (MAIDA), STARCH, MODIFIED STARCH (INS 1412, INS 1440, INS 1442), ACIDITY REGULATOR (INS 330), IMPROVER (INS 170), EMULSIFIER (INS 433, INS 471, INS 4726, INS 477), STABILIZER (INS 415, INS 412, INS 450), GLAZED FRUITS (5%) (PAPAYA, SUGAR, ACIDITY REGULATOR (INS 330), SYNTHETIC FOOD COLOUR (INS 110,INS 102, INS 143, INS 124)), RAISIN (3%), HUMECTANTS (INS 422, INS 420), CAKE GEL (INS 471, INS 477, INS 1520, INS 420, INS 412, INS 202), PRESERVATIVE (INS 200, INS 282, IMS 211), ACIDITY REGULATOR(INS 260),EDIBLE COMMON SALT, STABILIZER (INS 412,INS 415)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Ponceau 4RSouthampton Six colour; hyperactivity/attention concern in children. Banned in the US.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03VANILLACompoundHigh concern
  4. 04GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06DEXTROSECompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08Starch, acid-hydrolyzedActiveNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  12. 12WINE GRAPECompoundNot assessed
  13. 13SALTCompoundNot assessed

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