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- Whey protein72.5%—›
- Ultra filtrados47.5%—
- Aislados y Hidrolizados25%—
- Biscuit13.8%—
- Sugar2.3%—›
- Water2.3%—›
- Wheat flour2.3%—›
- Butter2.3%—›
- Cream2.3%—›
- Cocoa powder2.3%—›
- Egg powder1.3%—
- Glucose syrup0.6%—›
- Vanilla extract0.3%—›
- Coffee powder0.2%—
- E450i<0.1%—
- Corn starch<0.1%—›
- E500ii<0.1%—
- E341i—
- E202—
- E412—
- Flavouring2.5%—
- Colorantes idénticos al natural Sucralosa—
- Enzima Lactasa11.3%—
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
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Proteína de Suero de Leche (*) (Ultra filtrados, Aislados e Hidrolizados); Galleta picada (Azúcar, agua, harina de trigo, mantequilla (crema de leche), cacao en polvo, huevo en polvo, jarabe de glucosa, esencia de vainilla, café en polvo, pirofosfato ácido de sodio, almidón de maiz, bicarbonato de sodio y fosfato monocálcico, sorbato de potasio, goma guar); Saborizantes y colorantes idénticos al natural Sucralosa (**); Enzima Lactasa
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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