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WATER. VEGETABLE OIL (CANOLA AND/OR SOYBEAN), PARMESAN AND ROMANO CHEESES (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT, ALCOHOL, LACTIC ACID), EGG YOLK, GAR
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Per-ingredient concern · chemical identity, not food safety
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