Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Wish-bone, franks, redhot buffalo ranch dressing
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Frank's redhot cayenne pepper sauce12%No flag
- Aged cayenne red peppers6%No flag
- Contains less than 2% of each of the following1.7%No flag
- Xanthan gum · E4151.3%No flag
- Phosphoric acid · E3380.5%No flag
- Monosodium glutamate · E6210.2%No flag
- Sorbic acid · E2000.1%No flag
- Calcium disodium edta · E385<0.1%No flag
- Used to protect quality<0.1%No flag
- Polysorbate 60 · E435<0.1%No flag
- Natural flavouringNo flag
- Disodium guanylate · E627No flag
- Disodium inosinate · E631No flag
- Acetic acid · E260No flag
- Propylene glycol alginate · E405No flag
Show original label text
Soybean oil, water, frank's redhot cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), sugar, buttermilk powder, contains less than 2% of each of the following: vinegar, salt, modified corn starch, xanthan gum, garlic powder, onion powder, phosphoric acid, monosodium glutamate, sorbic acid and calcium disodium edta (used to protect quality), polysorbate 60, spice, red pepper, natural flavor (milk), disodium guanylate, disodium inosinate, acetic acid, propylene glycol alginate, soy lecithin.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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