Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 24 Feb 2025
Buffalo Ranch Dressing
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 24 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Frank's redhot cayenne pepper sauce11.1%No flag
- Aged cayenne red peppers5.6%No flag
- Contains less than 2% of each of the following1.7%No flag
- Xanthan gum · E4152.8%No flag
Show original label text
SOYBEAN OIL, WATER, FRANK'S REDHOT CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), SUGAR, BUTTERMILK POWDER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: VINEGAR, SALT, MODIFIED CORN STARCH, XANTHAN GUM,
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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