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- Water55%—›
- Soya oil22.5%—›
- Distilled vinegar11.3%—›
- Sugar3.3%—›
- Romano cheese3.3%—
- Pasteurised milk1.7%—
- Lactic ferments0.8%—
- Salt0.4%—›
- Enzyme0.4%—›
- CONTAINS 2% and LESS OF EACH OF THE FOLLOWING2.3%—
- Salt2.3%—›
- Cheddar1.1%—
- Romano cheese0.6%—
- Milk0.3%—›
- Microbial culture0.1%—
- Salt<0.1%—›
- Enzyme<0.1%—›
- Modified corn starch0.3%—›
- Dri0.3%—
Show original label text
WATER, SOYBEAN OIL, DISTILLED VINEGAR, SUGAR, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, CHEDDAR AND ROMANO CHEESE (MILK, STARTER CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, DRI
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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