Image cache
Greenveil proxy cache
Asset write on fetch
- Flour52.4%—›
- Wheat flour26.5%—›
- Barley malt flour12.9%—›
- E3756.5%—
- Reduced iron3.2%—›
- Thiamin mononitrate1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- Water23.8%—›
- High fructose corn syrup11.9%—›
- Yeast6%—›
- Contains 2% and less of each of the following0.9%—
- Salt0.9%—›
- Wheat0.9%—›
- Gluten0.9%—›
- Soya oil0.9%—›
- Partially hydrogenated soybean oil0.9%—›
- Flour treatment agent0.7%—
- Contains one and more of the following0.4%—
- E4810.4%—
- Calcium stearoyl lactylate0.2%—›
- Monoglycerides and diglycerides<0.1%—
- E930<0.1%—
- E916<0.1%—
- E472e<0.1%—
- Ethoxylated mono- and diglycerides—
- E927a—
- Enzyme—›
- Sugar0.4%—›
- Dextrose0.2%—›
- E412<0.1%—
- Wheat starch<0.1%—›
- E517<0.1%—
- E341i<0.1%—
- E300—
- E516—
- Soya lecithin—›
- E282⚠ Low
- To retard soilage—
- Topped with sesame seeds—
- Calcium phosphates (E341)⚠ Low
Show original label text
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of each of the following: salt, wheat, gluten, soybean oil, partially hydrogenated soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, azodicarbonamide, enzymes), sugar, dextrose, guar gum, wheat starch, ammonium sulfate, monocalcium phosphate, ascorbic acid, calcium sulfate, soy lecithin, calcium propionate (to retard soilage), topped with sesame seeds.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
22 items
Recent scans
See allProducts you open appear here on this device.