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Beech Smoked Ham
Woolworths6009175007665

Beech Smoked Ham

Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium nitrite).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 9 Jan 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork meat76%No flag
  • Water starch13.5%No flag
  • Salt phosphates antioxidants5.3%No flag
  • Sodium erythorbate sodium ● ascorbate dextrose sugar5.3%No flag
  • Spice extracts2.6%No flag›
  • Spice extract2.6%No flag›
  • Pepper2.6%No flag›
  • Wood smoke curing agent1.3%No flag
  • Sodium nitrite · E2501.3%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Important information this product may have an unusual odour when first opened0.7%No flag
  • This odour is known as confinement odour0.3%No flag
  • The odour is not an indication of product spoilage0.2%No flag
  • It will disappear a few minutes0.2%No flag
Show original label text

pork meat (76 %) water starch - salt phosphates antioxidants: sodium erythorbate sodium ● ascorbate dextrose sugar - spice extracts (including: pepper), wood smoke curing agent: sodium nitrite, , • , important information this product may have an unusual odour when first opened, this odour is known as confinement odour, the odour is not an indication of product spoilage, it will disappear a few minutes

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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