Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 6 Apr 2024
Choccy Caramels
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 6 Apr 2024
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Milk Chocolate37%No flag
- Cocoa Butter Cocoa Mass3.7%No flag
- Vegetable Emulsifiers1.9%No flag
- 322 from Soy0.9%No flag
- 4760.9%No flag
- Natural vanilla flavouring1.9%No flag
- Caramel · E15031%No flag
- Condensed Milk6.8%No flag
- Fully Hydrogenated Coconut Oit Golden Syrup3.4%No flag
- Veoetable Emulsifiers0.2%No flag
- 522 from Soy0.1%No flag
- 471<0.1%No flag
- 470<0.1%No flag
- Wheat Flour Sugar Vegetable Fat17.8%No flag
- Palim17.8%No flag
- Contains Antioxidant7.2%No flag
- 307b7.2%No flag
- From Soyl3.5%No flag
- Salt Raising Agents0.9%No flag
- 5000.4%No flag
- 4500.4%No flag
- Vegetable Emulsifier0.4%No flag
- 322 from Soyl Milk Chocolate contains 28% Cocoa Solids and 20% MIlk Solids Soy0.4%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Milk Chocolate (37%) (Sugar, Milk Solids, Cocoa Butter Cocoa Mass, Vegetable Emulsifiers (322 from Soy. 476), Natural Vanilla Flavour), Caramel (31%) (Glucose Syrup, Condensed Milk (Milk Sugar), Fully Hydrogenated Coconut Oit Golden Syrup, Invert Syrup, Butter, Cornflour, Salt. Veoetable Emulsifiers (522 from Soy, 471, 470)), Wheat Flour Sugar Vegetable Fat (Palim) (contains Antioxidant (307b) from Soyl, Invert Syrup. Salt Raising Agents (500, 450), Vegetable Emulsifier (322 from Soyl Milk Chocolate contains 28% Cocoa Solids and 20% MIlk Solids Soy
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Invert Sugar SyrupLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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