Image cache
Greenveil proxy cache
Asset write on fetch
- Potato66%—›
- Dressing16%—
- Canola oil9%—›
- Sugar4.5%—›
- Water2.3%—›
- Vinegar1.1%—›
- Stabiliser0.6%—
- Milk0.3%—›
- Soya0.1%—›
- Milk<0.1%—›
- Vegetable gum<0.1%—
- Guar<0.1%—›
- Acidity regulator<0.1%—
- E500i<0.1%—
- Salt0.3%—›
- Whey powder0.1%—
- Acidity regulators<0.1%—
- Lactic<0.1%—
- Acetic<0.1%—›
- Citric<0.1%—
- Mustard<0.1%—
- Dextrose<0.1%—›
- Flavouring—
- Sour cream—
- Cream—›
- E428—
- Microbial culture—
- E440a—
- Parsley—›
- Spring onion—
- Coating—›
- Mi powder—
- Vegetable gums—
- E415—
- Gu dijon mustard—
- Acidity regulator—
- Aceti onion—
- Acidity regulators—
- Lactic—
- Aceti garlic—
- Acidity regulator—
- Citric—
- 31992900906—
Show original label text
potato (66%), dressing (16%) (canola oil, sugar, water, vinegar, stabiliser (milk, soy) (milk solids, vegetable gum (guar), acidity regulator (sodium carbonate)), salt, whey powder (milk), acidity regulators (lactic, acetic, citric), mustard flour, dextrose, flavouring), sour cream (cream (milk), gelatine, culture, pectin), parsley (3%), spring onion (2%), seasoning (mi powder, vegetable gums (xanthan, gu dijon mustard (acidity regulator (aceti onion, acidity regulators (lactic, aceti garlic (acidity regulator (citric)). 31992900906
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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