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ESTION ghurt or your favourite AVERAGE and fresh fruit. VALUES Energy Protein egetable fat (Palm fruit) ants: BHA TBHQ) - 5 %) (Preservative: sins (5 %) (Raisins. wer seed]) Cashew %)-Corn starch - lt. e • phur dioxide. hich uses peanuts, wheat. Y ecipe. Not suitable s because this e environment. RMATION weight not volume. duct may occur in TYPICAL
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