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Woorts·Meats And Their Products · 8714951001055

Verse filet americain

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Beef meat65%—
  • Gekruide saus20.4%—
  • Vegetable oil10.3%—›
  • Rapeseed oil5.2%—›
  • Sunflower5.1%—›
  • Water5%—›
  • Vinegar2.5%—›
  • Natuur2.5%—
  • Free range egg yolk1.3%—
  • Herbs and spices0.6%—
  • Tomato puree0.3%—
  • Glucose fructose syrup0.2%—
  • Onion<0.1%—›
  • Sugar<0.1%—›
  • Salt<0.1%—›
  • Maltodextrin—›
  • Bell pepper—
  • Modified starch—›
  • Corn—›
  • Flavour enhancer—
  • E621⚠ Moderate
  • Scharrel ei verdikkingsmiddel—
  • E415—
  • E412—
  • Dextrose—›
  • Starch—›
  • Corn—›
  • Preservative—
  • E202—
  • Flavouring—
  • Acid—›
  • E330—
  • Onion—›
  • Yeast extract—›
  • Natuurlijk ui-aroma—
  • Natuurlijk rozemarijn aroma—
  • Natural flavouring—
  • Caramelised sugar—
  • Water7.3%—›
  • Salt1.4%—›
  • Acid1.4%—›
  • E3250.7%—
  • E2620.7%—
  • Fruit1.4%—
  • Antioxidant3.2%—
  • E3003.2%—
Show original label text

Rundvlees 65%, gekruide saus (plantaardige olie (raap. zonnebloem), water, azijn (natuur), scharreleigeel, kruiden en specerijen (bevat mosterd), tomatenpuree, glucose-fructosestroop, uipoeder, suiker, zout, maltodextrine, paprikaconcentraat, gemodificeerd zetmeel (mais), smaakversterker (E621), scharrel ei verdikkingsmiddel (E415, E412), dextrose, zetmeel (mais), conserveermiddel (E202). aroma (bevat selderij en soja), natuurlijk cayennepeper aroma, voedingszuur (E330), ui-extract, gistextract, natuurlijk ui-aroma, natuurlijk rozemarijn aroma, natuurlijk aroma, gekarameliseerde suiker), water, zout, voedingszuur (E325, E262), fruit - en kruidenextract. antioxidant (E300).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SALTCompoundNot assessed
  3. 03ACONITIC ACID, (E)-ActiveNot assessed

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