Declared allergens
This product declares Fish, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Worcestershire sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Fish
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Malt vinegar10%No flag
- Caramel color · E150a0.9%No flag
- Xanthan gum · E4150.9%No flag
- Natural flavouring0.9%No flag
Show original label text
Distilled vinegar, molasses, malt vinegar, sugar, salt, dried garlic, tamarind extract, caramel color, spices, anchovy paste (cured anchovies, salt, defatted soy flour, water), xanthan gum, natural flavors, onion concentrate.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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