Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Wraps & sandwiches on wheat bread
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium propionate).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Wheat bread62.5%No flag
- Fortified wheat flour32.1%No flag
- Niacin · E3754%No flag
- Riboflavin · E1010.5%No flag
- Cracked wheat7.6%No flag
- Flour treatment agent0.5%No flag
- Calcium sulfate · E5160.5%No flag
- Contains 2% and less of0.1%No flag
- Calcium propionate · E282<0.1%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Dough strengthener<0.1%No flag
- Sodium stearoyl lactylate · E481<0.1%No flag
- Flour treatment agent<0.1%No flag
- Diacetyl tartaric acid esters of monodiglyceridesNo flag
- Datem · E472eNo flag
- Contains 2% and less ofNo flag
- Ascorbic acid · E300No flag
- Azodicarbonamide · E927aNo flag
- Havarti cheese9.4%No flag
- Pasteurised milk4.7%No flag
- Lactic ferments2.3%No flag
Show original label text
Wheat bread (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, cracked wheat, sugar, palm oil, yeast, salt, dough conditioner [calcium sulfate, wheat starch, wheat flour, contains 2% or less of: enzymes {wheat}, salt], calcium propionate, dough strengthener [sodium stearoyl lactylate], dough conditioner [wheat flour, diacetyl tartaric acid esters of mono-diglycerides {datem}, contains 2% or less of: soybean oil, enzyme {wheat}, ascorbic acid, l. cysteine hydrochloride, azodicarbonamide {ada}]), turkey breast (turkey breast, water, salt, sugar), havarti cheese (pasteurized milk, cheese culture, salt, enzymes), lettuce.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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