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Snacks · 0022000010414

Wrigley's, extra, sugarfree gum, sweet watermelon

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Ingredients

  • Sorbitol · E42053.3%No flag
  • Maltodextrin23.3%No flag
  • Gum base11.7%No flag
  • Glycerol · E4225.8%No flag
  • Less than 2% of2.9%No flag
  • Acacia2.9%No flag
  • Natural and artificial flavouring1.5%No flag
  • Colour0.7%No flag
  • Titanium dioxide · E1710.7%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Malic acid · E2960.4%No flag
  • Aspartame · E9510.2%Moderate

    Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.

  • Citric acid · E330<0.1%No flag
  • Aspartame-acesulfame · E962<0.1%No flag
  • Acesulfame k · E950<0.1%Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Soya lecithin<0.1%No flag
  • Carnauba wax · E903No flag
  • Bht · E321Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • PreservativeNo flag
Show original label text

Sorbitol, maltodextrin, gum base, glycerol; less than 2% of: acacia, natural and artificial flavors, color (titanium dioxide), malic acid, aspartame, citric acid, aspartame-acesulfame, acesulfame k, soy lecithin, carnauba wax, bht (to maintain freshness).

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 3 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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